chicken breast breaded and fried, red sauce, mozzarella cheese, parmesan cheese, pesto, sauteed spinach on a baguette
$16
Eggplant Parm Sandwich
fried breaded eggplant, red sauce, mozzarella, sautéed spinach, pesto on baguette
$15
Spring Vegetable Burger
The Spring vegetable burger is made in house from grinding carrots, celery, onion, and red bell pepper and adding chopped button mushroom, walnuts, eggs, whole wheat flour, and bread crumb seasoned with hot sauce, soy sauce, sesame oil, and ground ginger. Topped with Swiss cheese. Served on brioche with lettuce, tomato, onion, fries, and garlic aioli